Main dishes

ESTONIAN WHITE FISH

Potato-carrot purée, stir-fry vegetables, champagne sauce 17.50€ 

VODKA AND HONEY-MARINATED SALMON

Shrimp-basil risotto, stir-fry vegetables, white wine sauce 16€ 

RISOTTO WITH TIGER PRAWNS

Shrimp-basil risotto, sun-dried cherry tomatoes, Parmesan cheese 14€ G

GOLDEN CHICKEN

Corn chicken, buckwheat–quinoa gratin with mushrooms, flat peas, white wine sauce 15€ 

DELICIOUS DUCK FILLET

Potato-carrot purée, white-wine poached pear, flat peas, red wine sauce 18€

WHISKEY-GLAZED PORK

Oven-roasted potatoes, warm red cabbage salad, black–currant wine sauce 16.50€

Carré of Lamb

Buckwheat–quinoa gratin with mushrooms, warm chickpea salad, onion jam, black–currant wine sauce 24€

THE BEST PIECE OF BEEF

Oven-roasted potatoes, caramel cauliflower cream, chickpea and eggplant salsa, onion jam, red wine sauce 22€

VEGAN FOOD

Mushroom ravioli with stir-fry vegetables 12.50€ L

Chickpea and eggplant risotto 11.50€ L, G

G- gluten-free, L- lactose-free